VEDEQSA INC
A subsidiary of VEDEQSA, it was set up in 2006 as a result of the approval of a new food preservative in the USA, LAE® (lauroyl arginate ethyl).
Quality
This is guaranteed by means of analytical, fast and accurate solutions, implemented using specialised instruments and equipment.
Research, development and innovation
In order to obtain new applications which enable us to improve food preservation and quality and the service we offer our clients.
